Authored by: Anonymous on Wednesday, February 02 2011 @ 02:56 pm UTC

I've done this in my deep fryer as well. You definitely need to freeze the peanut butter and make sure you have a light batter. I would also suggest no egg. If you fry for too long all the peanut butter will come out of the deep fried shell and.

Originally I wasn't as happy with deep fried peanut butter as i have been with chocolate, but then i came up with a few recipe ideas i really enjoyed.

I would suggest making both deep fried peanut butter balls and deep fried chocolate balls, I added this to a little bit of vanilla ice cream and some raspberry sauce and it the result was delicious.

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