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Older Stories

Saturday28-Jan

The B3 burrito, Saharas NASCAR Cafe, Las Vegas, NV (1)

Monday23-Jan

Uncle Joe's Tex Mex Fiesta Burger, Riverwalck Saloon, Parryville, PA (0)
2 groups try and conquer Big Mama's & Papa's Pizzeria's 36" and 54" Pizza Challenges (0)

Sunday15-Jan

Hungry Haydo demolishes a jar of vegemite in 4:10 (0)

Friday13-Jan

Yardbird Ale House Death Sentence Wing Challenge, Fortitude Valley, AU, January 25, 2012 (0)

Tuesday10-Jan

There are 1,952 Craft Breweries in the USA (1)

Monday09-Jan

Get your fatness delivered via Twitter (0)

Sunday08-Jan

masterwong leads the 40 Pizza Roll Challenge (0)

Thursday05-Jan

Did someone say Bacon? (0)

Tuesday20-Sep

Are you Australia's best competitive eater? (3)

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Rissol Gigante! | 2 comments | Create New Account

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Rissol Gigante!

Authored by: Anonymous on Monday, September 01 2008 @ 10:23 am UTC

Here in the US we call those fried Mexican pastries "empanadas," though I'm pretty sure it should just be called a "dumpling."

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